Grip and Go! Supermatches

Hi david. I would love to have a go at the grip comp. Can I pay on the day?

Steve,
Great stuff.
Yeah pay on the day.
Weigh in from 10-11, and contest starts at 11.
See you then.

steve harris wrote:

Hi david. I would love to have a go at the grip comp. Can I pay on the day?

Where in stafford is this located? is it easy to find in relation to the M6 as i have never been in this area before.

Where in stafford is this located? is it easy to find in relation to the M6 as i have never been in this area before.

Yes easy to find.
71 Common Road, Stafford, ST16 3EQ.
Come off at junction 14 of M6.
Put the postcode in on your satnav.
Have a look on google earth now. We are a few houses away from the Bostick glue factory.
It's a row of houses, and we have the large common in front of us.
Easiest place to park is just around the corner on Verulam Road.
There is spaces along Common Road, but I guess these places will fill.
This should help.

andrew wrote:

Where in stafford is this located? is it easy to find in relation to the M6 as i have never been in this area before.

7 days to go!

Food on offer next Saturday.
Cold cuts of Roast Beef, Turkey and Ham. All this meat is outdoor reared/organic.
We've ordered the meat and will pick it up on Wednesday from our butcher. Then Elizabeth will cook it to perfection.

Also salads too.

We've just put the big marque tent up, ready for Saturday's British Grip Champs, and Grip & Go Armwrestling supermatches. If it's a hot day like today then this will be nice for some shade. Remember guys Mightypaul, Garry, Tom, Dan, Jason, Donald, Bradley, Anthony, Matt, Christopher, bring some extra chairs for you to sit on, as I think they'll all get taken quickly.

Make sure my meats looked over a five bard gate david

Be good to see you Alan.

The bad boy wrote:

Make sure my meats looked over a five bard gate david

My tip Alan greaves hand wars champion

All the meat has been picked up today from the butchers, and is being cooked.
Dropped the medals off for engraving, and I pick these up on Saturday morning.
Got extra matting for the area, and am keeping an eye on the weather forecast.

It'll be a blast on Saturday!

Food for Saturday:

Cold cuts of -
Roast Staffordshire topside of beef
Roast free-range turkey crown
Baked free-range ham

Egg mayonnaise (free range)
Carrot salad with lemon, honey and cumin
Cherry tomatoes/cucumber
Green salad
Lightly pickled red onion
Olive oil/balsamic vinegar/piccalilli/horseradish/mustard/pickle
Potato salad
Bread rolls/butter
Pork pies

Brownies
Coconut rice pudding, mango and raspberry ice pops
Monkey cheesecake ice pops (almond, banana, cocoa)
Fruit

Unlimited tea and coffee

Weather doesn't look great for tomorrow.
Not a lot I can do about that, but we have the tent up, and fingers crossed
Temperature looks colder too, so remember that we are outside and bring clothing to keep you warm.

See you all tomorrow.

For anyone bringing a table or equipment park in my driveway.
For others please park down the next street VERULAM ROAD
THANKS!

Meat is all cooked and on the salvers. Roast Staffordshire topside of beef, Roast free-range turkey crown, Baked free-range ham and Pork pies.

For those involved in the grip contest. Three of the events have world record status at various weight classes.
Here are the world recs for the One Hand Pinch Lift, Half a Penny and LeverTop.
I think some records may fall tomorrow.
Good luck all!

http://www.davidhorne-gripmaster.com/worldrecords.html